Bbq Peaches

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 3 peaches, halved and peeled ⓘ
  • 3 tablespoons brown sugar ⓘ
  • 3 3 tablespoons sherry wine or 3 tablespoons Bourbon
  • 50 g butter, melted ⓘ

Instructions

  1. Bbq (or fry in a grill pan) each peach half, cut side down.
  2. Spoon over half the melted butter and half the liqueur, and sprinkle with half the sugar.
  3. Bbq for 3-4 minutes. Turn over and repeat.
  4. Serve with vanilla ice cream.

Nutrition & Diet Analysis (per serving)

344 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 25g 32% DV
Carbs 31g 11% DV
Fiber 0.3g 1% DV
Sugar 24.3g 49% DV

Electrolytes

Sodium 9mg
Potassium 54mg 1% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 1.8mcg
Vitamin C 0.3mg
Calcium 21.5mg 2% DV
Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

peaches brown sugar butter

You May Also Like

🥗

Play Clay Recipe

VeganVegetarian
95 kcal 0.1g protein
🥦

Alaska Icebox Rolls

Vegetarian
474 kcal 12g protein
🥗

Beef Bourguignonne Extraordinaire

VeganVegetarian
46 kcal 5.5g protein
🥗

Angelic Angel Food Cake

VeganVegetarian
🥦

Divinity Fudge Candy

Vegetarian
457 kcal 22.2g protein
🥗

Je Je'S Tea

VeganVegetarian
141 kcal 3.4g protein
American recipes → Vegetarian recipes → Dairy recipes → All recipes →