Bean Biscuits
Bean biscuits are savory patties with a hearty bean flavor, perfect for quick snacks or meals, customizable with vegetables and cheese for added taste.
Ingredients
Instructions
- Put cooked brown beans in a large bowl.
- Stir in just enough flour to make the beans slightly thick.
- Pour oil into a skillet, just enough to cover the bottom.
- Drop spoonfuls of the bean mixture into the skillet to form patties.
- Cook over medium heat until both sides are brown.
- Add more oil as necessary during cooking.
- Optionally, add chopped onions, green peppers, and shredded cheese for extra flavor.
Nutrition & Diet Analysis (per serving)
312
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).