Beatrice'S Flank Steak

Instructions

1. Lay steak
2. in
3. shallow
4. pan.
5. Combine remaining ingredients. Pour over
6. meat.
7. Turn
8. over
9. to
10. marinate
11. both
12. sides. Cover and refrigerate
13. for
14. 6
15. to 8 hours or overnight.
16. (Drain and rescue marinade you
17. can
18. save
19. and
20. use it on hamburger or chicken if you wish.)
21. Broil steak over very hot coals for 8 to 10 minutes each side or cook in frying pan over high heat for 3 to 5 minutes each
22. side.
23. Brush
24. with marinade, cooking 8 to 10 minutes longer.