Becky'S Barbecue

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Becky's Barbecue features a savory ground beef mixture with a hint of cinnamon and brown sugar, perfect for casual gatherings and served on buns with cole slaw or cheese.

Be the first to rate this recipe

Ingredients

  • 1 to 2 lb. ground chuck
  • 2 to 3 cans tomato soup
  • 1 small onion
  • cinnamon
  • brown sugar
  • salt to taste

Instructions

  1. Line the bottom of a pan with Crisco oil.
  2. Brown the ground chuck in the pan.
  3. Add the chopped small onion and brown a little more.
  4. Pour in the tomato soup.
  5. Add cinnamon and brown sugar to taste.
  6. Serve the mixture on hamburger buns with cole slaw or cheese.

Nutrition & Diet Analysis (per serving)

338 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 13.1g 17% DV
Carbs 48.6g 18% DV
Fiber 1.2g 4% DV
Sugar 34g 68% DV

Electrolytes

Sodium 9889.8mg 100% DV
Potassium 228mg 5% DV
Cholesterol 18.8mg 6% DV

Vitamins & Minerals

Vitamin A 5.5mcg 1% DV
Vitamin C 3.7mg 4% DV
Vitamin D 0mcg
Calcium 86.5mg 7% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →