Best Black Beans
A hearty and flavorful black bean dish featuring smoky chilies, aromatic onion, green pepper, and savory chicken bouillon, perfect for comforting dinners and vegetarian variations.
Ingredients
Instructions
- Soak the black beans overnight in water.
- Discard the soaking water.
- Add fresh water to cover the beans plus 1/2 inch.
- Add chopped onion, chopped green pepper, peeled garlic, and dry chilies to the pot.
- Simmer the mixture on the stove for 2 to 3 hours until beans are tender.
Nutrition & Diet Analysis (per serving)
275
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).