Best Cookies

Prep: 20 min

Delightful cookies with a tender, buttery texture and a subtle nutmeg flavor, perfect for sharing with friends and family. These treats are simple to make, requiring basic ingredients like sugar, sour cream, and butter, resulting in a soft, flavorful cookie that can be rolled thin for an extra crisp edge.

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Ingredients

  • 1 egg
  • 1 cup sugar
  • 1/2 cup sour cream
  • 1 cup butter
  • 1/2 teaspoon baking powder
  • flour with nutmeg

Instructions

  1. Put in enough flour to make a soft dough.
  2. Roll the dough as thin as possible.
  3. Use plenty of flour on the rolling board to prevent sticking.

Nutrition & Diet Analysis (per serving)

474 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 26.9g 35% DV
Carbs 56.5g 21% DV
Fiber 1.8g 7% DV
Sugar 0.2g

Electrolytes

Sodium 2758.3mg 100% DV
Potassium 260.8mg 6% DV
Cholesterol 141.8mg 47% DV

Vitamins & Minerals

Vitamin A 34mcg 4% DV
Vitamin C 9.2mg 10% DV
Calcium 1567mg 100% DV
Iron 4.6mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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