Bibb Lettuce Salad With Oranges And Almonds And Two Dressings

Prep: 15 min Serves: 4 Cuisine: American

A fresh, vibrant salad combining crisp bibb lettuce, sweet mandarin oranges, crunchy toasted almonds, and tangy dressings, perfect for light lunches or elegant dinners.

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Ingredients

  • 1 head bibb or Boston lettuce
  • 1 red onion
  • 1 (4 oz.) pkg. slivered almonds, toasted
  • 1 can mandarin oranges
  • 1 recipe Citrus Poppy Seed Vinaigrette or 1 recipe Red Wine Vinegar Dressing

Instructions

  1. Wash and tear the lettuce into salad-sized pieces.
  2. Place the lettuce in a large bowl and set aside.
  3. Slice the red onion into rings.
  4. Drain the mandarin oranges.

Tips & Substitutions

For a crunchier texture, consider adding other nuts like walnuts or pecans instead of almonds. If you want a citrus twist, try using fresh orange segments instead of canned mandarin oranges. You can also replace the red onion with green onions for a milder flavor. This salad pairs well with the Pineapple Citrus Cooler for a refreshing meal.

Serving Suggestions

Serve this refreshing Bibb lettuce salad as a light appetizer or side dish alongside grilled chicken or fish. It also complements heartier meals like barbecue pork. For a complete meal, consider adding sliced avocado or grilled shrimp to enhance its richness. This salad can be a delightful addition to summer gatherings or potlucks.

Storage & Reheating

Store any leftover salad in an airtight container in the refrigerator for up to 2 days. Keep the dressing separate until ready to serve to prevent the lettuce from becoming soggy. If reheating the almonds, do so in a dry skillet over low heat for a few minutes to regain their crunch before adding them back to the salad.

Nutrition & Diet Analysis (per serving)

Each serving of Bibb Lettuce Salad With Oranges And Almonds And Two Dressings contains roughly 560 calories, with 8g protein, 55g carbohydrates, and 35g fat. It is an excellent source of iron (20% of the Daily Value), and a good source of protein and dietary fiber. Note that it is relatively high in sodium, at 547mg per serving (24% of the Daily Value).

560 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV
Total Fat 34.8g 45% DV
Carbs 55.3g 20% DV
Fiber 2.9g 10% DV
Sugar 5.7g 11% DV

Electrolytes

Sodium 547.1mg 24% DV
Potassium 246.9mg 5% DV

Vitamins & Minerals

Vitamin A 93.5mcg 10% DV
Vitamin C 8.9mg 10% DV
Calcium 35.8mg 3% DV
Iron 3.7mg 20% DV
Contains Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this salad ahead of time?

Yes, you can prepare the salad ingredients ahead of time, but it's best to add the dressing just before serving to keep the lettuce crisp. Store the chopped lettuce, sliced onion, and drained oranges separately in the refrigerator, and combine them with the dressing right before you eat.

What can I substitute for the poppy seed vinaigrette?

If you don't have poppy seed vinaigrette, you can use a balsamic vinaigrette or a simple olive oil and lemon dressing instead. These alternatives will still provide a delicious flavor profile that complements the sweetness of the oranges and the richness of the almonds.

Is this salad suitable for vegan diets?

Yes, this salad is suitable for vegan diets, especially if you use a vegan-friendly dressing. Check the ingredients of the dressing to ensure it meets your dietary preferences. The combination of fresh lettuce, oranges, and almonds offers a nutritious and flavorful option for anyone following vegan recipes.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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