Big Biscuits

Name: Big Biscuits
Yield: 4 servings
Ingredients: 2 c. self-rising flour; 1 pinch baking soda; 1 c. buttermilk; 1 stick margarine; 1 Tbsp. oil

Vegetarian Dairy

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Ingredients

2 c. self-rising flour ⓘ
1 pinch baking soda ⓘ
1 c. buttermilk ⓘ
1 stick margarine ⓘ
1 Tbsp. oil ⓘ

Instructions

Melt margarine in iron frying pan.
Bake at 400° for 20 minutes.

Nutrition & Diet Analysis (per serving)

507 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 3.4g 7% DV

Total Fat 46.3g 59% DV

Carbs 20.5g 7% DV

Fiber 0.7g 2% DV

Sugar 1.3g 3% DV

Electrolytes

Sodium 7030.3mg 100% DV

Potassium 65mg 1% DV

Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 11.8mcg 1% DV

Vitamin D 0.3mcg 2% DV

Calcium 33.3mg 3% DV

Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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