Birthday Punch

Prep: 5 min Cuisine: American

A refreshing, bubbly punch perfect for celebrations, combining fruity sherbet with fizzy ginger ale for a sweet, foamy drink that appeals to all ages at parties.

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Ingredients

  • 1 (2 liter) ginger ale
  • 1 carton sherbet (orange, lime, or rainbow)

Instructions

  1. Place the sherbet in a punch bowl.
  2. Pour the ginger ale over the sherbet.
  3. Mix gently to combine.
  4. Allow the sherbet to melt, creating a thick, foamy punch.

Nutrition & Diet Analysis (per serving)

45 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 0.5g 1% DV
Carbs 9.8g 4% DV
Fiber 0.3g 1% DV
Sugar 8.3g 17% DV

Electrolytes

Sodium 13.3mg 1% DV
Potassium 24.3mg 1% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 3mcg
Vitamin C 0.6mg 1% DV
Calcium 14.3mg 1% DV
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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