Bishop'S Cookies

VegetarianDairy
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Ingredients

  • 2 1/4 c. oatmeal ⓘ
  • 3 tsp. flour ⓘ
  • 1 egg, slightly beaten ⓘ
  • 1 c. melted butter or oleo ⓘ
  • 2 1/4 c. light brown sugar ⓘ
  • 1 tsp. salt ⓘ
  • 1 tsp. vanilla ⓘ

Instructions

  1. Mix dry ingredients.
  2. Stir in butter.
  3. Add egg and vanilla. Cover cookie sheet with aluminum foil.
  4. Drop dough by 1/2 teaspoon; space far apart.
  5. Bake at 375° for about 7 minutes. Pull foil off cookie sheet.
  6. Let cool.
  7. Cookies will slip off when cool.
  8. Will keep indefinitely.
  9. Makes about 8 dozen.

Nutrition & Diet Analysis (per serving)

676 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 28.6g 37% DV
Carbs 84.8g 31% DV
Fiber 3.2g 11% DV
Sugar 27.9g 56% DV

Electrolytes

Sodium 9824.5mg 100% DV
Potassium 325.5mg 7% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 208.8mcg 23% DV
Vitamin C 0.1mg
Calcium 178mg 14% DV
Iron 8.1mg 45% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg vanilla light brown sugar flour oatmeal butter salt

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