Bisquick Nut Bread
A hearty nut bread with a tender crumb, subtly sweet flavor, perfect for breakfast or snack, appealing to nut lovers and those seeking quick, homemade baked goods.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix all ingredients together except nuts.
- Mix well, then fold in nuts.
- Pour batter into a greased loaf pan.
- Bake for 45 to 50 minutes, until golden brown and a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
355
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).