Black Bottom Pie
Indulge in the delightful layers of this Black Bottom Pie, where rich brownie crust meets a creamy peppermint filling. Perfect for holiday gatherings or a sweet treat any time of year, this dessert combines chocolate and mint for an irresistible flavor duo that will please any crowd.
Ingredients
Instructions
- Preheat oven to 350°.
- Evenly cover the bottom and sides of a 9 inch deep dish pie plate with the ready to bake brownies, forming a crust.
- Bake for 20-25 minutes.
- In a large bowl, beat cream cheese, sugar, peppermint extract, and green food coloring with an electric mixer until smooth.
- Fold in the whipped topping then spoon into the crust.
- Cover the pie and chill for at least 4 hours before serving.
Nutrition & Diet Analysis (per serving)
267
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).