Black Raspberry And Orange Salad
A vibrant, fruity salad combining the tartness of black raspberry Jell-O with sweet cranberry-orange relish, crunchy celery, and pecans, perfect for a refreshing and colorful appetizer or side.
Ingredients
Instructions
- Prepare the black raspberry Jell-O by dissolving the packages in 1 cup of boiling water.
- Add 2 cups of ice water to the dissolved Jell-O and stir until cooled and slightly thickened.
- Once the Jell-O is set and cooled, fold in the cranberry orange relish, sliced celery, and chopped pecans.
- Pour the mixture into a Jell-O mold or serving dish and refrigerate until firm.
Tips & Substitutions
For a firmer texture, ensure the Jell-O is completely set before folding in the other ingredients. You can substitute the black raspberry Jell-O with another flavor like strawberry or mixed berry for a different taste. If you're looking for a vegan option, try using agar-agar instead of Jell-O. Consider adding fresh fruit like orange segments for extra freshness.
Serving Suggestions
This salad makes a refreshing side dish for summer barbecues and pairs beautifully with Season'S Greetings Punch. Serve alongside grilled chicken or fish for a complete meal. For an elegant presentation, garnish with additional pecans or fresh mint leaves.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator. It will keep well for up to 3 days. To serve again, there’s no need to reheat; simply allow it to sit at room temperature for a few minutes before serving to soften slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Black Raspberry And Orange Salad contains roughly 877 calories, with 12g protein, 56g carbohydrates, and 74g fat. It is an excellent source of dietary fiber (45% of the Daily Value), protein (25% of the Daily Value), and iron (21% of the Daily Value), and a good source of vitamin C and potassium. It also contributes 13g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this salad a day ahead?
Yes, this salad can be prepared a day in advance. Just make sure to cover it well with plastic wrap or a lid to prevent it from absorbing other odors in the refrigerator. It will taste just as delicious the next day.
How can I make this salad lower in sugar?
To reduce the sugar content, you can use sugar-free Jell-O and check the cranberry orange relish for lower-sugar options. Fresh fruit can also replace some of the relish for natural sweetness without added sugars.
What other nuts can I use in this salad?
If you don't have pecans, walnuts or almonds can be great substitutes. Each will add a unique flavor and texture to the salad. Just be sure to chop them roughly to mirror the size of the pecans.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).