Blueberry Buns
Ingredients
Instructions
- Mix the milk at room temperature with the yeast, in another bowl add the eggs and sugar and beat with a wooden spoon slowly add the cardamom, butter, salt.
- Incorporate everything into a homogenous dough.
- Let the dough stand until it doubles in size (aprox.
- 45 min-1hr)
- Spread the dough and add the fruit (blueberry-sugar-orange zest mix) and roll until the fruit is mixed with dough.
- Proceed to cut into small rolls.
- Line on a greased cookie sheet a few inches apart and cook at 350F for 20 minutes
Nutrition & Diet Analysis (per serving)
596
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).