Blueberry Or Cherry Delight Pie
A creamy, fruity pie featuring a luscious cream cheese filling topped with blueberry or cherry pie filling and crunchy pecan crust, perfect for gatherings and dessert lovers.
Ingredients
Instructions
- Mix cream cheese and powdered sugar together until crumbly with fingers or a large fork in a large baking pan.
- Put the mixture in the freezer and let it stay until the other ingredients are prepared.
- Whip Dream Whip according to the directions on the package.
- Bake two pie shells with the chopped pecans sprinkled on the bottom.
- Let the pie shells cool.
- Take the cream cheese mixture out of the freezer and add it gradually to the whipped Dream Whip, beating in a mixer until smooth.
- Pour the mixture into the cooled pie shells and refrigerate until set.
- Top with one can of pie filling and serve.
Tips & Substitutions
For a lighter version, consider using low-fat cream cheese and sugar substitutes. If you don't have Dream Whip, you can substitute with whipped heavy cream or a store-bought whipped topping. To enhance the flavor, add a splash of vanilla extract to the cream cheese mixture. Ensure your pie shells are fully cooled to prevent the filling from melting.
Serving Suggestions
Serve the Blueberry or Cherry Delight Pie chilled, garnished with fresh berries or a dollop of whipped cream for extra indulgence. It pairs beautifully with a scoop of vanilla ice cream or a side of Ginger Muffins for a delightful dessert spread.
Storage & Reheating
Store any leftovers in the refrigerator, covered with plastic wrap or in an airtight container. This pie is best enjoyed within 3-4 days for optimal freshness. Avoid freezing, as the texture of the filling may change after thawing.
Nutrition & Diet Analysis (per serving)
Each serving of Blueberry Or Cherry Delight Pie contains roughly 457 calories, with 3g protein, 72g carbohydrates, and 19g fat. It is a good source of dietary fiber (13% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
What can I substitute for pecans?
If you're allergic to nuts or simply prefer a different flavor, you can substitute pecans with crushed graham crackers for added texture or use sunflower seeds for a nut-free option.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).