Ginger Muffins
Ginger muffins offer warm, spicy flavors with hints of molasses and cinnamon, making them perfect for cozy mornings or as a delightful snack for ginger lovers.
Ingredients
Instructions
- Mix together all the ingredients until well combined.
- Pour the batter into muffin tins.
- Bake at 400°F for 20 to 25 minutes.
- Let the muffins set for 5 minutes before serving.
Nutrition & Diet Analysis (per serving)
669
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).