Bob And Andy Pie
A rich, nutty, and coconut-filled pie with a sweet custard-like filling, perfect for dessert lovers seeking a decadent treat with crunchy pecans and shredded coconut.
Ingredients
Instructions
- Mix melted oleo, sugar, evaporated milk, flour, eggs, and vanilla until well combined.
- Add pecans and coconut to the mixture and mix well.
- Pour the filling into an uncooked pie shell.
- Bake at 350°F (175°C) for 45 minutes or until set.
Nutrition & Diet Analysis (per serving)
654
kcal
33% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).