Bob Evans Bread And Sausage

Prep: 10 min Cook: 20 min Serves: 8 Cuisine: American

A hearty and cheesy sausage dip featuring spicy hot sausage, savory regular sausage, melted Velveeta, and sautéed onions, perfect for gatherings and comfort food lovers.

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Ingredients

  • 1 lb. Bob Evans hot sausage
  • 1 lb. Bob Evans regular sausage
  • 2 lb. loaf Velveeta cheese
  • 1 medium onion

Instructions

  1. Sauté chopped onion and green pepper until tender.
  2. Cook both types of sausage until browned, then drain excess fat.
  3. Add sautéed onion and green pepper to the cooked sausage.
  4. Cut Velveeta cheese into bite-sized pieces.
  5. Mix the cheese with the sausage and vegetables, cooking on low heat until the cheese is melted and the mixture is well combined.

Tips & Substitutions

For a spicier kick, try using a blend of hot and mild sausage. If Velveeta isn't available, a blend of cream cheese and cheddar can be used as a substitute. Be sure not to rush the sautéing process; allowing the onions and peppers to caramelize enhances the overall flavor. This dish can be easily scaled up for larger gatherings, making it a great option for parties.

Serving Suggestions

Serve this cheesy sausage mixture as a hearty breakfast or brunch dish alongside scrambled eggs and toast. It also works well as a filling for breakfast burritos or stuffed into baked potatoes. For a complete meal, pair it with a refreshing side salad or Choralier'S Cornbread for a comforting touch.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the mixture in a saucepan over low heat, stirring occasionally until warmed through. You can also microwave individual portions, but be cautious to avoid overheating, as the cheese can become rubbery if cooked too long.

Nutrition & Diet Analysis (per serving)

Each serving of Bob Evans Bread And Sausage contains roughly 176 calories, with 4g protein, 21g carbohydrates, and 9g fat. It is a good source of vitamin C (12% of the Daily Value).

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV
Total Fat 8.9g 11% DV
Carbs 20.6g 7% DV
Fiber 1.5g 5% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 329.1mg 14% DV
Potassium 117.5mg 2% DV
Cholesterol 3.2mg 1% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 11mg 12% DV
Calcium 61.9mg 5% DV
Iron 0.8mg 4% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of sausage?

Absolutely! Feel free to experiment with different flavors of sausage, such as turkey or chicken sausage for a leaner option. Each type will bring its own unique taste to the dish, so choose based on your preference or dietary needs.

Is this dish suitable for freezing?

Yes, this mixture can be frozen. Allow it to cool completely, then transfer it to a freezer-safe container. It will keep for up to 2 months. When ready to eat, thaw it in the refrigerator overnight and then reheat thoroughly before serving.

What can I add to enhance the flavor?

Consider adding spices like garlic powder, paprika, or even a touch of hot sauce for extra flavor. Fresh herbs like parsley or chives can also brighten the dish. Pairing it with a tangy side like Frozen Heavenly Salad can balance the richness of the cheese and sausage.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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