Never Fail Ford Biscuits

Name: Never Fail Ford Biscuits
Prep time: 15 min
Cook time: 10 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 cups flour; 1/4 cup lard; 3 teaspoons Bakewell cream; 1 1/2 teaspoons soda; 2 tablespoons sugar; 1 teaspoon salt; 1 1/2 cups milk

Vegetarian Dairy

Prep: 15 min Cook: 10 min Serves: 8 Cuisine: American

Never Fail Ford Biscuits are flaky, tender biscuits with a subtle sweetness and rich flavor from Bakewell cream, perfect for breakfast or as a side dish for any meal.

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Ingredients

3 cups flour
1/4 cup lard ⓘ
3 teaspoons Bakewell cream ⓘ
1 1/2 teaspoons soda ⓘ
2 tablespoons sugar ⓘ
1 teaspoon salt ⓘ
1 1/2 cups milk ⓘ

Instructions

Cut lard into flour sifted with soda, sugar, and Bakewell cream.
Add milk and mix until just combined.
Knead lightly on a floured surface.
Cut at least 1/2-inch thick and place on a baking sheet.
Bake in a 450°F oven until browned, about 10 minutes.

Nutrition & Diet Analysis (per serving)

516 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV

Total Fat 29.3g 38% DV

Carbs 57g 21% DV

Fiber 2.5g 9% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 9871.5mg 100% DV

Potassium 220.5mg 5% DV

Cholesterol 29.8mg 10% DV

Vitamins & Minerals

Vitamin A 59mcg 7% DV

Vitamin C 13.1mg 15% DV

Vitamin D 1.1mcg 5% DV

Calcium 138.5mg 11% DV

Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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