Bologna Boats
Bologna Boats offer a savory, cheesy breakfast treat with bologna slices filled with scrambled eggs, perfect for a quick, satisfying start to a cold school morning.
Ingredients
Instructions
- Put 1/4 cup water in a small Teflon frypan.
- Heat to medium heat.
- Place 1 thin slice of bologna in the heated water; it will form a bubble after cooking.
- Cook for 1 minute.
- Carefully remove the bologna slice from water.
- Fill the bologna with scrambled eggs and serve.
Nutrition & Diet Analysis (per serving)
177
kcal
9% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).