Bologna Jumbo Roll-Ups
Cream cheese and olive-filled jumbo roll-ups with green onions and garlic offer a savory, easy-to-prepare appetizer perfect for parties, with creamy, briny flavors that appeal to many.
Ingredients
Instructions
- Blend and mix well all ingredients.
- Spread mixture on meat slices.
- Roll tightly.
- Wrap in wax paper and chill.
- Cut into thin slices and serve on toothpicks.
- May be dipped into cocktail or horseradish sauce.
Tips & Substitutions
For a creamier spread, consider using flavored cream cheese or adding herbs like dill or chives. If you want a lighter version, substitute Greek yogurt for some of the cream cheese. You can also use turkey or chicken slices instead of bologna for a healthier option. For added crunch, mix in finely chopped bell peppers. Serve these roll-ups with a side of crackers for an appealing appetizer.
Serving Suggestions
These Bologna Jumbo Roll-Ups are perfect for parties or game day. Serve them alongside Pearlie'S Potato Salad for a delightful spread. For a refreshing drink pairing, consider a light cocktail or sparkling water. They also make great additions to a charcuterie board, complementing cheeses and nuts. For a sweet finish, serve with Chocolate Cookie Cake And Icing to round out the meal.
Storage & Reheating
Store any leftover roll-ups in an airtight container in the refrigerator for up to three days. To maintain their freshness, avoid stacking them directly on top of each other. Reheat gently in the microwave for a few seconds if desired, but they are best served cold. For an easy snack, enjoy them straight from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of Bologna Jumbo Roll-Ups contains roughly 71 calories, with 2g protein, 6g carbohydrates, and 5g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these roll-ups in advance?
Yes, you can prepare these roll-ups a day ahead. Just follow the instructions and chill them wrapped in wax paper. This allows the flavors to meld together, enhancing the taste. When ready to serve, simply slice and arrange on a platter. They make for a great make-ahead appetizer for gatherings!
What can I use instead of bologna?
You can substitute bologna with other deli meats such as turkey, ham, or roast beef. For a vegetarian option, try using roasted vegetables or slices of cheese. This flexibility allows you to cater to different dietary preferences while still enjoying the same creamy filling.
How spicy can I make these roll-ups?
If you want to add some heat, consider incorporating finely diced jalapeños or a dash of hot sauce into the cream cheese mixture. You can also use spicy olives for an extra kick. Just be sure to adjust the amount according to your heat tolerance to keep the flavors balanced.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).