Boston Mud Pie

Name: Boston Mud Pie
Yield: 4 servings
Ingredients: 1 c. pecans or walnuts, crushed; 1 c. flour; 1/2 c. margarine; 8 oz. cream cheese; 2 (8 oz.) cartons Cool Whip; 1 c. powdered sugar; 1 pkg. instant vanilla pudding; 1 pkg. instant chocolate pudding; 3 c. milk

Vegetarian Dairy

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Ingredients

1 c. pecans or walnuts, crushed ⓘ
1 c. flour ⓘ
1/2 c. margarine ⓘ
8 oz. cream cheese ⓘ
2 (8 oz.) cartons Cool Whip ⓘ
1 c. powdered sugar ⓘ
1 pkg. instant vanilla pudding ⓘ
1 pkg. instant chocolate pudding
3 c. milk ⓘ

Instructions

Layer 1:
Mix together nuts, flour and margarine.
Put in bottom of 9 x 13-inch pan or 2 pie tins.
Bake at 350° for 30 minutes.

Nutrition & Diet Analysis (per serving)

772 kcal 39% DV

Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV

Total Fat 49.5g 63% DV

Carbs 76.2g 28% DV

Fiber 3.3g 12% DV

Sugar 42.4g 85% DV

Electrolytes

Sodium 495.8mg 22% DV

Potassium 299.8mg 6% DV

Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 141mcg 16% DV

Vitamin C 4.5mg 5% DV

Vitamin D 0.8mcg 4% DV

Calcium 193.8mg 15% DV

Iron 3.7mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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