Bowl Apple Cake

Name: Bowl Apple Cake
Prep time: 15 min
Cook time: 1 h
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup oil; 3 eggs; 2 cups sugar; 2 teaspoons vanilla; 3 cups flour; 1 teaspoon salt; 1 teaspoon baking soda; cinnamon to taste; 3 cups or more apples; 1 cup pecans

Vegetarian

Prep: 15 min Cook: 60 min Serves: 12 Cuisine: American

A moist, flavorful apple cake with pecans and a hint of cinnamon, perfect for cozy gatherings or a comforting dessert for family and friends.

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Ingredients

1 cup oil ⓘ
3 eggs ⓘ
2 cups sugar ⓘ
2 teaspoons vanilla ⓘ
3 cups flour ⓘ
1 teaspoon salt ⓘ
1 teaspoon baking soda ⓘ
cinnamon to taste ⓘ
3 cups or more apples ⓘ
1 cup pecans ⓘ

Instructions

Mix the oil, eggs, sugar, and vanilla in a bowl.
Add the flour, salt, baking soda, and cinnamon to the mixture and stir well.
Fold in the chopped apples and pecans.
Pour the batter into a greased baking dish and bake at 300°F for 1 hour.

Nutrition & Diet Analysis (per serving)

807 kcal 40% DV

Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV

Total Fat 51.6g 66% DV

Carbs 67.3g 24% DV

Fiber 4.5g 16% DV

Sugar 13.1g 26% DV

Electrolytes

Sodium 16682mg 100% DV

Potassium 415.8mg 9% DV

Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV

Vitamin C 19.2mg 21% DV

Calcium 140.8mg 11% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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