Bread(2 Loaves)
Warm, fluffy homemade bread with a slightly sweet and yeasty flavor, perfect for breakfast or sandwiches, suited for bread lovers and beginners alike.
Ingredients
Instructions
- Dissolve yeast in warm water.
- Mix in sugar and salt.
- Add about half of the flour and mix well.
- Add the egg and stir in well.
- Add the shortening.
- Mix well for 2 minutes.
- Add the rest of the flour.
- Mix well and form a ball.
- Cover with grease.
Nutrition & Diet Analysis (per serving)
484
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).