Breaded Chicken

Name: Breaded Chicken
Prep time: 15 min
Cook time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb. boneless chicken breast fillets; 1 can cream of chicken soup; 1 (8 oz.) pkg. Pepperidge Farm breadcrumbs; 1 stick margarine; 1/4 c. cooking wine

Chicken Dairy

Prep: 15 min Cook: 25 min Serves: 4 Cuisine: American

Crispy breaded chicken breasts with a savory cream of chicken and wine sauce, perfect for a comforting family dinner or casual gathering.

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Ingredients

2 lb. boneless chicken breast fillets ⓘ
1 can cream of chicken soup ⓘ
1 (8 oz.) pkg. Pepperidge Farm breadcrumbs ⓘ
1 stick margarine ⓘ
1/4 c. cooking wine ⓘ

Instructions

Mix cooking wine with cream of chicken soup; set aside.
Mix melted margarine with bread crumbs; set aside.
Dip chicken pieces into the soup mixture, then roll in the bread crumbs.
Place breaded chicken on a cookie sheet.
Bake in a 350°F oven for 25 minutes.

Nutrition & Diet Analysis (per serving)

338 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV

Total Fat 23.4g 30% DV

Carbs 22.3g 8% DV

Fiber 1.1g 4% DV

Sugar 2.3g 5% DV

Electrolytes

Sodium 936.5mg 41% DV

Potassium 177.8mg 4% DV

Cholesterol 14.8mg 5% DV

Vitamins & Minerals

Vitamin A 11.3mcg 1% DV

Vitamin C 0mg

Vitamin D 0mcg

Calcium 55mg 4% DV

Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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