Breaded Ranch Chicken

Prep: 15 min Cook: 45 min Serves: 8 Cuisine: American

Breaded Ranch Chicken offers a crispy, flavorful coating with a savory blend of Parmesan cheese and ranch dressing mix. Perfect for a comforting dinner, it pairs well with vegetables or potatoes and appeals to those craving a hearty, cheesy, and seasoned chicken dish.

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Ingredients

  • 3/4 cup crushed cornflakes
  • 3/4 cup grated Parmesan cheese
  • 1 envelope Ranch salad dressing mix
  • 8 boneless skinless chicken breast halves
  • 1/2 cup melted butter

Instructions

  1. In a shallow bowl, combine crushed cornflakes, grated Parmesan cheese, and ranch salad dressing mix.
  2. Dip each chicken breast in melted butter, then roll in the cornflake mixture to coat thoroughly.
  3. Place the coated chicken breasts in an ungreased 13 x 9 x 2-inch baking dish.
  4. Bake uncovered at 350°F for 45 minutes or until the chicken juices run clear.

Nutrition & Diet Analysis (per serving)

424 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 14.8g 30% DV
Total Fat 35.5g 45% DV
Carbs 11.2g 4% DV
Fiber 0.1g
Sugar 1.1g 2% DV

Electrolytes

Sodium 771.8mg 34% DV
Potassium 267mg 6% DV
Cholesterol 93.8mg 31% DV

Vitamins & Minerals

Vitamin A 13.3mcg 1% DV
Vitamin C 2.2mg 2% DV
Vitamin D 0mcg
Calcium 203.8mg 16% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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