Bride'S Hamburgers

Beef
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Ingredients

  • 1 lb. ground beef, browned and drained ⓘ
  • 1 egg ⓘ
  • 1 c. catsup or chili sauce ⓘ
  • 2 tsp. mustard ⓘ
  • 1 tsp. salt ⓘ
  • pepper to taste ⓘ
  • 1/2 c. chopped onions ⓘ

Instructions

  1. Combine all ingredients and spread on bun halves.
  2. Bake in 375° oven for about 20 minutes.

Nutrition & Diet Analysis (per serving)

274 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 10.4g 13% DV
Carbs 38.5g 14% DV
Fiber 2g 7% DV
Sugar 7.4g 15% DV

Electrolytes

Sodium 10161.8mg 100% DV
Potassium 410mg 9% DV
Cholesterol 82.3mg 27% DV

Vitamins & Minerals

Vitamin A 159.3mcg 18% DV
Vitamin C 28.5mg 32% DV
Vitamin D 0mcg
Calcium 112mg 9% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

egg pepper catsup onion ground beef mustard salt

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