Broccoli And Bows

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A quick, flavorful pasta dish featuring tender broccoli and cheesy bow macaroni tossed in a tangy Italian dressing, perfect for a comforting weeknight meal.

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Ingredients

  • 1 head broccoli (fresh)
  • 1 box bow macaroni
  • 1/2 stick butter
  • salt to taste
  • pepper to taste
  • garlic to taste

Instructions

  1. Steam the broccoli until tender.
  2. Cook the bow macaroni until just done, avoiding overcooking.
  3. Rinse and strain the broccoli and macaroni to cool slightly.
  4. Mix salt, pepper, and garlic to taste, then add the broccoli and macaroni.
  5. Stir all ingredients together and add Italian dressing to taste.
  6. Serve hot or cold.

Tips & Substitutions

To enhance the flavor, consider adding a squeeze of lemon juice or a sprinkle of parmesan cheese when mixing the ingredients. If you don't have bow macaroni, any small pasta shape works well. For a healthier twist, try using whole wheat pasta. Adjust the garlic based on your preference for flavor intensity, and remember that fresh ingredients yield the best results. This dish is also a great way to use leftover broccoli.

Serving Suggestions

This dish can be served both hot or cold, making it versatile for any meal. Pair it with grilled chicken or fish for a complete dinner, or serve it alongside a fresh salad for a light lunch. It also pairs beautifully with Hot Sesame Sticks for a crunchy side. For a vegetarian option, enjoy it as a standalone dish.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, simply warm in the microwave or on the stovetop with a splash of water to prevent drying out. Stir well to ensure even heating. If it feels dry, add a bit more butter or a drizzle of olive oil before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Broccoli And Bows contains roughly 180 calories, with 2g protein, 13g carbohydrates, and 13g fat. Note that it is relatively high in sodium, at 1104mg per serving (48% of the Daily Value).

180 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV
Total Fat 13.4g 17% DV
Carbs 12.9g 5% DV
Fiber 0.7g 2% DV
Sugar 5.9g 12% DV

Electrolytes

Sodium 1103.8mg 48% DV
Potassium 100.3mg 2% DV
Cholesterol 5.8mg 2% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Vitamin C 4.2mg 5% DV
Calcium 42.5mg 3% DV
Iron 0.5mg 3% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I prepare this dish ahead of time?

Absolutely! You can prepare the broccoli and pasta in advance, then mix them with the seasonings just before serving. This is a great make-ahead option for potlucks or meal prep, allowing the flavors to meld together nicely.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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