Broccoli Quich
A cheesy broccoli quiche with a crispy crust, combining cheddar and mozzarella flavors, perfect for family dinners, brunch, or potlucks, offering a creamy, savory taste.
Ingredients
Instructions
- Preheat oven to 350°F (175°C). Coat sides and bottom of a 9 x 13 inch pan with a little oleo or butter.
- In a mixing bowl, beat together Bisquick, milk, eggs, and melted oleo until blended.
- Fold in shredded Cheddar cheese, shredded Mozzarella cheese, and thawed broccoli.
- Pour the mixture into the prepared pan.
- Bake for about 30 minutes or until the sides are light brown and the center is cooked.
- Serve warm or cold.
Nutrition & Diet Analysis (per serving)
380
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).