Brown Sugar Bread

Name: Brown Sugar Bread
Yield: 4 servings
Ingredients: 3/4 cup sugar; 2 tablespoons butter, divided; 1 egg, well beaten; 3/4 cup milk; 2 cups flour; 2 teaspoons baking powder; 1/4 teaspoon salt; cinnamon; 1/2 cup brown sugar

Vegetarian Dairy

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Ingredients

3/4 cup sugar ⓘ
2 tablespoons butter, divided ⓘ
1 egg, well beaten ⓘ
3/4 cup milk ⓘ
2 cups flour ⓘ
2 teaspoons baking powder ⓘ
1/4 teaspoon salt ⓘ
cinnamon ⓘ
1/2 cup brown sugar ⓘ

Instructions

Cream sugar and 1 tablespoon butter, add egg.
Add milk and mix well.
Add flour which has been sifted, measured, and sifted with baking powder and salt.
Pour into well-oiled loaf pan and sprinkle with brown sugar and cinnamon and dot with butter.
Bake in hot oven (435 F) 25 minutes.

Nutrition & Diet Analysis (per serving)

767 kcal 38% DV

Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV

Total Fat 36.3g 47% DV

Carbs 107.3g 39% DV

Fiber 2.2g 8% DV

Sugar 42.2g 84% DV

Electrolytes

Sodium 12575.5mg 100% DV

Potassium 352.8mg 8% DV

Cholesterol 142.3mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV

Vitamin C 13.1mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 1710.8mg 100% DV

Iron 6.7mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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