Brown Sugar Caramel Icing
A rich, buttery caramel icing with deep brown sugar flavor, perfect for cakes and cupcakes, offering a smooth, sweet, and slightly salty glaze that appeals to all ages.
Ingredients
Instructions
- Melt butter in a saucepan.
- Stir in brown sugar, salt, and milk.
- Bring the mixture to a boil.
- Remove from heat and beat in vanilla.
- Gradually add confectioners sugar, mixing until spreading consistency is achieved.
Nutrition & Diet Analysis (per serving)
368
kcal
18% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).