Brussels Sprouts Marinade
A fresh and flavorful side dish featuring tender Brussels sprouts, sweet cherry tomatoes, and earthy sliced mushrooms, perfect for salads, potlucks, or light meals. Bright and savory.
Ingredients
Instructions
- Cook Brussels sprouts until tender; drain and cool.
- Combine Brussels sprouts, cherry tomatoes, and sliced mushrooms in a bowl.
- Pour dressing over the mixture and toss to coat evenly.
- Refrigerate for 2 to 4 hours or overnight before serving.
Nutrition & Diet Analysis (per serving)
20
kcal
1% DV
Protein
Fat
Carbs
Diet fit
High-protein
Keto-friendly
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).