Bubble Buns
Sweet and nutty bubble buns feature flaky biscuit pieces coated in mayonnaise and cinnamon sugar, baked to golden perfection. Perfect as a comforting snack or dessert for gatherings.
Ingredients
Instructions
- Preheat the oven to 400°F (200°C).
- Cut the biscuits into quarters.
- Roll each biscuit piece in mayonnaise, then in the cinnamon sugar mixture.
- Place 4 biscuit pieces into each muffin tin cup.
- Bake for 10 to 18 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
500
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).