Buffalo Pretzels

VeganVegetarian
Prep: 10 min Cook: 60 min Cuisine: American

Crunchy, flavorful buffalo pretzels combine bold buffalo seasoning with savory pretzels, perfect for snacking at parties or casual gatherings with friends and family.

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Ingredients

  • 1 lb. bag large Bavarian style pretzels
  • 1 cup oil ⓘ
  • 1 package Hidden Valley Ranch dressing ⓘ
  • dill weed ⓘ

Instructions

  1. Break up pretzels onto a large cookie sheet.
  2. Mix oil and Hidden Valley Ranch dressing; pour over pretzels.
  3. Sprinkle liberally with dill weed and lemon pepper.
  4. Bake at 250°F for 1 hour.
  5. Stir at 15-minute intervals during baking.

Nutrition & Diet Analysis (per serving)

256 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV
Total Fat 25.5g 33% DV
Carbs 2.1g 1% DV
Fiber 0.5g 2% DV
Sugar 0g

Electrolytes

Sodium 305.3mg 13% DV
Potassium 184.5mg 4% DV
Cholesterol 12mg 4% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV
Vitamin C 21.3mg 24% DV
Calcium 52mg 4% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

lemon pepper oil dill weed

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