Busy Woman'S Cobbler
A quick, fruity cobbler with a buttery cake topping, perfect for busy weeknights or casual gatherings. Sweet, comforting, and easy to customize with your favorite fruits.
Ingredients
Instructions
- Pour the canned peaches or fruit of choice into a 9 x 13-inch baking dish.
- Mix in the sugar evenly with the fruit.
- Slice 1/2 stick of margarine and place over the fruit.
- Sprinkle the dry yellow cake mix evenly on top of the margarine.
- Slice the remaining 1/2 stick of margarine into thin slices and distribute over the cake mix.
- Bake at 375°F (190°C) for 30 minutes until golden and bubbly.
Tips & Substitutions
For a twist, you can substitute the peaches with other fruits like blueberries or cherries, depending on what's in season. If you prefer a healthier option, consider using coconut oil instead of margarine. For added flavor, sprinkle some cinnamon or nutmeg over the fruit before adding the cake mix. This Busy Woman's Cobbler is also versatile; try using a gluten-free cake mix for a gluten-free version.
Serving Suggestions
Serve this delightful cobbler warm, topped with a scoop of vanilla ice cream for a classic dessert experience. It also pairs beautifully with a glass of Sherry'S Punch for a refreshing drink option. Consider serving it at brunch alongside Gladys' Hot Dogs In A Crock-Pot for a fun and casual gathering. A dollop of whipped cream or a drizzle of Orange Frosting can elevate it further.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for about 30-60 seconds or until warmed through. Alternatively, you can reheat in the oven at 350°F (175°C) for about 10-15 minutes until heated evenly and the top is crispy again.
Nutrition & Diet Analysis (per serving)
Each serving of Busy Woman'S Cobbler contains roughly 321 calories, with 1g protein, 43g carbohydrates, and 18g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh fruit instead of canned?
Yes, you can definitely use fresh fruit in this recipe. Just make sure to slice the fruit into similar sizes as canned ones, and you may need to adjust the sugar based on the sweetness of the fresh fruit. Also, consider adding a bit of cornstarch to help thicken the filling.
What if I don't have yellow cake mix?
If you don't have yellow cake mix, you can use any other flavor of cake mix, such as white or vanilla. Alternatively, you could make a homemade cake mix using flour, sugar, baking powder, and vanilla extract to achieve a similar flavor and texture.
Can this recipe be made vegan?
Absolutely! To make this Busy Woman's Cobbler vegan, simply substitute the margarine with a plant-based butter and ensure your cake mix is dairy-free. Many brands offer vegan cake mixes, making it easy to enjoy this delicious dessert while adhering to a vegan diet.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).