Butternut Ball Cookies

Prep: 15 min Cuisine: American

Butternut Ball Cookies are delightful, nutty treats with crisp edges and tender centers, featuring pecans and vanilla, perfect for holidays or cozy gatherings.

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Ingredients

  • 2 1/2 c. flour
  • 1/4 tsp. salt
  • 1 c. softened butter
  • 3/4 c. confectioners sugar
  • 2 tsp. vanilla
  • pecan halves

Instructions

  1. Sift flour and salt together.
  2. Cream butter and sugar well.
  3. Blend in the vanilla and dry ingredients.
  4. Form balls with hands by enclosing a pecan half in 1 tablespoon of dough.

Nutrition & Diet Analysis (per serving)

485 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 25.3g 32% DV
Carbs 47.2g 17% DV
Fiber 0.7g 2% DV
Sugar 27.7g 55% DV

Electrolytes

Sodium 9692.8mg 100% DV
Potassium 66.3mg 1% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Calcium 12.8mg 1% DV
Iron 1.3mg 7% DV
Contains Milk Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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