Butterscotch Pull Aparts

VegetarianDairy
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Ingredients

  • 1 pkg. frozen rolls (Rhodes) (unraised) ⓘ
  • 1 c. brown sugar ⓘ
  • 1/4 c. sugar ⓘ
  • 1 pkg. butterscotch pudding (not instant, regular size) ⓘ
  • 1 tsp. cinnamon
  • 1 stick butter, melted ⓘ

Instructions

  1. Place rolls in greased tube pan.
  2. Mix sugar, pudding and cinnamon and sprinkle on rolls.
  3. Pour melted butter on sprinkle mixture.
  4. Leave out overnight.
  5. In the morning, bake at 350° for 30 minutes.
  6. Let stand 5 minutes and turn out on dish.
  7. Use a large plate because this makes a large coffee cake.

Nutrition & Diet Analysis (per serving)

533 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 33.3g 43% DV
Carbs 55.6g 20% DV
Fiber 2.3g 8% DV
Sugar 31.8g 64% DV

Electrolytes

Sodium 227mg 10% DV
Potassium 146.5mg 3% DV
Cholesterol 88.8mg 30% DV

Vitamins & Minerals

Vitamin A 1.3mcg
Vitamin C 9.2mg 10% DV
Calcium 87.3mg 7% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

frozen rolls sugar brown sugar cinnamon butter

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