Cake Mix Pumpkin Bread

Vegetarian
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Ingredients

  • 1 (16 ounce) can pumpkin (not pumpkin filling) ⓘ
  • 1 (510 g) box yellow cake mix (or carrot cake mix) ⓘ
  • 2 tablespoons canola oil ⓘ
  • 4 eggs ⓘ
  • 1/3 cup molasses ⓘ
  • 1 teaspoon ground nutmeg ⓘ
  • 1 teaspoon ground cinnamon ⓘ
  • 1/3 cup raisins (optional) ⓘ

Instructions

  1. Lightly grease two 9x5 loaf pans.
  2. Preheat oven to 350°F.
  3. Beat eggs, then add all ingredients and mix well.
  4. Pour into pan(s) and bake in oven until inserted toothpicks come out clean (50 to 65 min depending on oven).

Nutrition & Diet Analysis (per serving)

836 kcal 42% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 52.5g 67% DV
Carbs 97.1g 35% DV
Fiber 22g 79% DV
Sugar 37.7g 75% DV

Electrolytes

Sodium 153.3mg 7% DV
Potassium 1044mg 22% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 215.5mcg 24% DV
Vitamin C 3.8mg 4% DV
Calcium 451.3mg 35% DV
Iron 6mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg molasses ground nutmeg canola oil raisins walnut pumpkin ground cinnamon

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