Caliente Chile Salad
A spicy, flavorful salad combining chili, salsa, crispy tortilla chips, fresh lettuce, and melted cheddar cheese—perfect for casual gatherings or game day snacking.
Ingredients
Instructions
- In a saucepan, combine chili and salsa; simmer for 15 minutes.
- Crumble tortilla chips into a serving dish.
- Spoon the hot chili mixture over the chips.
- Top with torn lettuce and shredded Cheddar cheese.
- Add more salsa if desired before serving.
Nutrition & Diet Analysis (per serving)
137
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).