Candy Coated Peanuts
Sweet and crunchy candy-coated peanuts with vibrant red color, perfect as a snack or party treat, appealing to those who enjoy crunchy, sugary confections.
Ingredients
Instructions
- Put all ingredients in a heavy frying pan and bring to a boil.
- Cook and stir until the sugar melts and the mixture becomes dry again, coating the peanuts.
- Spread the coated peanuts on a cookie sheet.
- Place in a preheated oven at 300°F and bake for 15 minutes.
- Do not overcook!
Nutrition & Diet Analysis (per serving)
103
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).