Canned String Beans
Canned string beans offer a sweet and tangy flavor, perfect for preserving summer harvests. Ideal for side dishes or quick snacks, suitable for family gatherings and picnics.
Ingredients
Instructions
- Boil the beans in the mixture of sugar, vinegar, salt, and water for 30 minutes.
- Place the hot beans in sterilized jars and seal.
Nutrition & Diet Analysis (per serving)
78
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).