Capirotada (Bread Pudding)
Ingredients
Instructions
- Toast bread in oven.
- Combine brown sugar, cinnamon sticks and cloves in a saucepan with 1 1/2 quarts water.
- Bring to a boil, stirring constantly.
- Reduce heat just enough to keep mixture warm. In a 9 x 13-inch baking dish, layer the toast first, then the cheese, next the raisins, pecans, peanuts, coconut and sprinkles (using as much as desired or omitting if you do not like).
- After each layer, pour some of the brown sugar mixture on top.
- When complete, bake in a 350° oven for 20 minutes.
Nutrition & Diet Analysis (per serving)
761
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).