Caramel Dumplings
Caramel Dumplings offer a rich, sweet treat with deep caramel flavors and a smooth, buttery texture. Perfect for dessert lovers, this dish combines bubbling caramel syrup with tender dumplings, making it a comforting and indulgent choice for special occasions or cozy gatherings.
Ingredients
Instructions
- Melt butter and 1/2 cup sugar in a saucepan over medium heat.
- Cook until the mixture turns a golden brown, stirring constantly to prevent burning.
- Add 1 cup sugar and 2 cups hot water to the caramel mixture, stirring until well combined.
- Bring to a boil, then reduce heat and simmer until the sauce thickens slightly.
Nutrition & Diet Analysis (per serving)
249
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).