Caramel Snappers
Delicious caramel pecan treats featuring crunchy pecans, soft caramel, and a chocolate swirl, perfect for sweet snacking or special occasions with rich, nutty flavors.
Ingredients
Instructions
- Grease a cookie sheet.
- Arrange pecans, flat side down, in a group of four on the prepared sheet.
- Place one caramel on each cluster of pecans.
- Heat in a 325°F oven for about 4 to 8 minutes or until the caramels soften.
- Remove from oven and with a buttered spatula, flatten the caramel over the pecans.
- Cool slightly, then remove from the pan to waxed paper.
- Swirl melted semi-sweet chocolate on top of each caramel pecan cluster.
- Allow to set before serving.
Nutrition & Diet Analysis (per serving)
289
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).