Cardinal Krol'S Potatoes
A comforting casserole featuring crispy hash browns topped with a creamy chicken and sour cream mixture, perfect for family dinners and casual gatherings.
Ingredients
Instructions
- Slightly thaw the frozen hash browns.
- Mix together oleo, cream of chicken soup, sour cream, and milk.
- Spread the mixture evenly over the potatoes.
- Sprinkle bread crumbs on top.
- Bake at 350°F for 30 minutes in a 1 1/2-quart casserole dish or in a 9 x 13-inch dish.
Tips & Substitutions
To enhance the flavor, consider adding some grated cheese or chopped green onions to the mixture before baking. If you're out of oleo, butter or margarine works well as a substitute. For a lighter option, you can use Greek yogurt instead of sour cream. This dish is versatile, so feel free to incorporate leftover vegetables from other meals, such as those from Hamburger And Soup Casserole.
Serving Suggestions
Cardinal Krol's Potatoes make a hearty side dish that pairs well with grilled meats or roasted chicken. Consider serving it alongside a fresh salad or steamed vegetables for a balanced meal. For a comforting family dinner, complement it with Chicken Gizzards And Hominy or a simple green bean casserole. This dish is perfect for potlucks and gatherings.
Storage & Reheating
Allow leftovers to cool completely before transferring them to an airtight container. They can be stored in the refrigerator for up to 3 days. To reheat, cover with foil and warm in the oven at 350°F until heated through, about 20 minutes. For quicker reheating, the microwave works too, but may not keep the topping as crispy.
Nutrition & Diet Analysis (per serving)
Each serving of Cardinal Krol'S Potatoes contains roughly 16 calories, with 0g protein, 2g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh hash browns instead of frozen?
Yes, you can use fresh hash browns, but make sure to par-cook them slightly before mixing with the other ingredients. This will ensure they become tender in the baking process, much like the frozen variety.
Is it possible to make this dish ahead of time?
Absolutely! You can prepare the mixture and assemble the dish a day in advance. Cover it tightly with plastic wrap and store it in the refrigerator. When ready to bake, simply remove the wrap and follow the baking instructions.
What can I add to make this dish more flavorful?
Consider adding spices like garlic powder, onion powder, or paprika to the mixture for extra flavor. You can also incorporate cooked bacon or sausage for a heartier dish. For a touch of freshness, add chopped herbs like parsley or chives before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).