Carob Candy
Ingredients
- 3/4 cup carob powder ⓘ
- 2/3 cup nuts, chopped ⓘ
- 1/2 cup raisins, chopped ⓘ
- 1/2 cup shredded coconut ⓘ
- 2 tablespoons date sugar (fine) or 2 tablespoons chopped dates (fine) ⓘ
- 1/4 cup molasses or 1/4 cup sorghum ⓘ
- 1/2 cup honey ⓘ
- 3 tablespoons peanut butter ⓘ
- 1 tablespoon vanilla ⓘ
- 5 tablespoons soymilk ⓘ
Instructions
- Combine all the dry ingredients in a bowl.
- combine all the liquid ingredients in a large bowl.
- Add the dry mixture to the liquid. If batter is too thick gradually add soy milk until creamy.
- Put mixture in freezing tray, and freeze.
Nutrition & Diet Analysis (per serving)
784
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).