Carolyn'S Cut-Outs

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Ingredients

  • 2 c. sugar
  • 1 c. shortening
  • 1/2 tsp. salt
  • 2 eggs
  • 1 c. buttermilk
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 4 to 4 1/2 c. flour (start with 4 c.)
  • almond or vanilla extract

Instructions

  1. Cream together shortening and sugar.
  2. Add eggs and flavoring. Mix together dry ingredients and add with buttermilk to creamed mixture.
  3. Add enough flour to make dough hold shape (may be tacky).
  4. Chill 1 hour.
  5. Generously flour board and rolling pin and roll dough for cut-out cookies.
  6. Place on cookie sheets.
  7. Bake at 450° for 7 to 10 minutes depending on thickness (bottoms are just turning brown).

Nutrition & Diet Analysis (per serving)

612 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV
Total Fat 40.2g 52% DV
Carbs 59.2g 22% DV
Fiber 5g 18% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 19279mg 100% DV
Potassium 447.5mg 10% DV
Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 27.5mcg 3% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.3mcg 2% DV
Calcium 1637.8mg 100% DV
Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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