Cathedral Wonder Slices

Prep: 20 min Cuisine: American

Rich and chewy chocolate nut slices with colorful marshmallows, perfect for parties, snacks, or sweet treats that appeal to all ages and are easy to make ahead.

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Ingredients

  • 1/2 stick margarine
  • 1 (12 oz.) package chocolate chips
  • 2 eggs
  • 1 (10 oz.) package miniature colored marshmallows
  • 2 cups chopped nuts

Instructions

  1. Melt together the margarine and chocolate chips.
  2. Add the slightly beaten eggs and blend well; then cool.
  3. In a large mixing bowl, combine the marshmallows and chopped nuts.
  4. Pour the cooled chocolate mixture over the marshmallows and nuts, stirring well.
  5. Place about 1/2 cup of powdered sugar on a sheet of waxed paper.
  6. Divide the mixture in half and shape each into a roll on the powdered sugar.
  7. Wrap each roll in waxed paper and refrigerate overnight to chill.

Tips & Substitutions

For a richer flavor, consider using unsalted butter instead of margarine. If you're looking for a nut-free version, you can substitute sunflower seeds or omit the nuts entirely. To ensure even melting, use a double boiler for the chocolate chips and margarine. Additionally, ensure the eggs are at room temperature for better incorporation into the mixture.

Serving Suggestions

Serve Cathedral Wonder Slices as a delightful dessert at your next gathering or as a sweet treat alongside coffee. They pair wonderfully with a scoop of vanilla ice cream or a drizzle of chocolate sauce. For a themed gathering, consider serving them with Les Fraises Au Fondue De Chocolate for a great dessert spread.

Storage & Reheating

Store the Cathedral Wonder Slices in an airtight container in the refrigerator to maintain their freshness. They can last up to a week when properly stored. If you want to enjoy them cold, simply slice and serve directly from the fridge; no reheating is needed as they are best enjoyed chilled.

Nutrition & Diet Analysis (per serving)

Each serving of Cathedral Wonder Slices contains roughly 1272 calories, with 20g protein, 80g carbohydrates, and 104g fat. It is an excellent source of protein (40% of the Daily Value), iron (26% of the Daily Value), and potassium (22% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 648mg per serving (28% of the Daily Value).

1272 kcal 64% DV
Protein Fat Carbs

Macronutrients

Protein 20g 40% DV
Total Fat 103.9g 100% DV
Carbs 79.7g 29% DV
Fiber 6g 21% DV
Sugar 28.7g 57% DV

Electrolytes

Sodium 648.4mg 28% DV
Potassium 1044.6mg 22% DV
Cholesterol 41.2mg 14% DV

Vitamins & Minerals

Vitamin A 9.7mcg 1% DV
Vitamin C 1.6mg 2% DV
Calcium 175.9mg 14% DV
Iron 4.7mg 26% DV
Diet fit High-protein High-fiber
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of chocolate chips?

Yes, you can definitely experiment with different types of chocolate chips like milk, dark, or even white chocolate for a unique flavor. Each type will alter the sweetness and richness of the final product, allowing you to customize it to your taste.

What can I use instead of miniature colored marshmallows?

If you can't find miniature colored marshmallows, you can use regular marshmallows cut into smaller pieces. Alternatively, consider using dried fruit or gummy candies for a different texture and flavor, although this will change the overall appearance of the slices.

How can I make this recipe gluten-free?

This recipe is naturally gluten-free as it does not contain any flour. However, always ensure that the chocolate chips and any additional ingredients you use are labeled gluten-free to avoid cross-contamination. This makes Cathedral Wonder Slices a great option for gluten-free dessert lovers.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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