Challah, Abm

VegetarianDairy
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Ingredients

  • 1 pinch saffron ⓘ
  • 34 cup milk ⓘ
  • 1 egg ⓘ
  • 2 tablespoons honey ⓘ
  • 1 12 tablespoons butter ⓘ
  • 1 12 teaspoons salt ⓘ
  • 3 12 cups bread flour ⓘ
  • 1 12 teaspoons yeast ⓘ

Instructions

  1. heat milk with saffron in micro for 30 secs, or stovetop, until warm, then add to bread pan.
  2. add remaining ingredients in order listed.
  3. set timer for basic setting.
  4. remove when done, cool on wire rack, and slice.

Nutrition & Diet Analysis (per serving)

721 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 15.2g 30% DV
Total Fat 31.5g 40% DV
Carbs 98.9g 36% DV
Fiber 3.4g 12% DV
Sugar 32.5g 65% DV

Electrolytes

Sodium 10723mg 100% DV
Potassium 1194.5mg 25% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 69.5mcg 8% DV
Vitamin C 24.3mg 27% DV
Vitamin D 0.4mcg 2% DV
Calcium 215.3mg 17% DV
Iron 7.1mg 39% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

bread flour egg honey saffron yeast milk butter salt

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