Cheese Apple Bake
Cheese Apple Bake combines sweet canned apples with a creamy, cheesy topping, creating a comforting dessert with a delightful balance of tartness and richness. Perfect for family gatherings or holiday treats, it offers a nostalgic flavor profile that appeals to all ages.
Ingredients
Instructions
- Butter a 2-quart baking dish.
- Drain the pie apples and place them in the prepared dish.
- Cream together the Velveeta cheese and butter until smooth.
- Add sugar and flour to the creamed mixture and combine well.
- Spread the cheese mixture evenly over the apples.
- Bake at 350°F for 30 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
395
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).